Category: Recipes

Serrano and Mango Toast

Serrano and Mango Toast

4 slices white bread (sandwich style) 5 oz. Cream cheese 2 mangos, cubed 4 tbs. Fresh mint, finely chopped 9 oz. Serrano ham, roughly chopped Drizzle of Ahuactlan Avocado Oil Natural In a sauté pan, add Ahuacatlan oil natural, toast

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Puff Pastry Ham and Cheese Croissants

Puff Pastry Ham and Cheese Croissants

Cream cheese 2 tbs. Scallions, finely chopped Salt and pepper to taste 1 cup flour Puff pastry 10 slices of ham, cut into triangles 1 cup shredded cheddar cheese 1 egg, beaten ½ cup parmesan cheese Oregano to taste Drizzle

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Potato Croquettes

Potato Croquettes

Fresh mozzarella cheese, cubed 2 cup potato puree 2 beaten eggs 1 cup bread crumbs ½ cup flour Ahuacatlan natural for frying With your hands, form small balls and insert a small cube of mozzarella cheese in the center. Place

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Pasta with Cilantro Sauce

Pasta with Cilantro Sauce

1 cup of rigatoni pasta 1 cup cilantro leafs only 2 tbs. Ahuacaltan Avocado Oil Onion 2 tbs. Cottage cheese 1 cup of water Salt and pepper to taste In a pot of boiling water and a drizzle of Ahuacatlan,

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Mini Hot Dogs with Chipotle Sauce

Mini Hot Dogs with Chipotle Sauce

2 tbs. Ahuacatlan Avocado Oil Chipotle 1 white Spanish onion, thinly sliced 18 turkey hot dogs 1 small can of chipotle chiles (3.5oz) ¼ cup Ketchup (any brand) ¼ cup orange juice 2 tbs. Worcestershire sauce Cut the hot dogs

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Chipotle Tuna Empanadas

Chipotle Tuna Empanadas

10 oz. Fresh tuna, cut into small cubes 1 cup canned tomato sauce chipotle flavor ¼ onion, finely chopped Salt and pepper to taste 3 cups flour 2 tbs. sugar ¼ cup Ahuacatlan Oil Garlic flavor ½ cup water 2

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Chicken and Mozzarella Wrap

Chicken and Mozzarella Wrap

5 oz. Chicken breast, deboned and sliced into long strips 2 tbs. Ahuacatlan Avocado Oil Natural 5 oz. Mozzarella cheese, cut into long stripes Salt and pepper to taste 1 Flour wrap tortilla 1 slice of iceberg lettuce ½ tsp.

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Carrot Muffins

Carrot Muffins

2 cups of whole wheat flour 1 tsp. salt 1 tsp. baking powder 1 tsp. ground cinnamon 1 cup Ahuacatlan avocado oil natural 3 eggs 1 cup sugar 1 ½ cups shredded carrots ½ cup walnuts, chopped 1 cup milk

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Stuffed Potatoes

Stuffed Potatoes

4 potatoes 2 tsp Ahuacatlan Avocado Oil Natural 5 oz. Cheddar cheese, shredded 5 oz. Mozzarella cheese, shredded 6 oz. Cream cheese 2 cup cooked and shredded chicken breast ½ cup buffalo sauce Preheat the oven to 400°F. With a

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Potato Stripes

Potato Stripes

3 red large potatos 4 tbs Ahuacatlan Avocado Oil Natural ½ cup parmesan cheese Salt and pepper to taste 2 tsp Italian seasoning 2 tsp garlic powder Preheat the oven at 400°F. Cut the potatoes in thick pieces lenghtwise. In

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