8 cups of chicken broth 14 oz. chicken breast 3 carrots, cut in small dice 1 tsp. Ahuacatlan oil natural 1/3 white Spanish onion, roughly chopped 2 garlic cloves 4 plum tomatoes, diced and seeds removed 1 sprig of cilantro
Our store is temporarily closed. We hope to begin accepting new orders by Spring 2022.